13” Hand Forged Copper Damascus Gyuto Chef Knife Resin Handle & Copper Bolster
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13” Hand Forged Copper Damascus Gyuto Chef Knife
Designed for cooks who appreciate distinctive craftsmanship, this 13” Hand Forged Copper Damascus Gyuto Chef Knife combines a versatile Japanese-inspired blade profile with an eye-catching resin handle and copper bolster. The blade displays flowing copper-colored lines surrounded by layered Damascus-style patterning, creating an individual appearance that stands out in any kitchen knife collection.
The knife measures 13 inches overall, consisting of an 8-inch blade and a 5-inch handle. These proportions provide the reach needed for everyday food preparation while retaining useful control around the cutting board. The Gyuto-style profile features a long cutting edge, pointed tip, and gently curved belly. This adaptable shape is suitable for slicing vegetables, chopping herbs, mincing ingredients, and preparing boneless portions of meat or fish.
Distinctive Hand-Forged Blade
The Copper Damascus blade is the centerpiece of this chef knife. Its patterned upper section is paired with visible copper-colored layers running toward the cutting edge. A textured forged finish near the spine adds depth and reinforces the handmade character of the design. Because the blade is hand forged, minor variations in pattern placement and surface texture should be expected between individual knives.
Resin Handle and Copper Bolster
The faceted resin handle features a rich mixture of dark red, amber, and decorative swirling tones. Its angular shape gives the knife a contemporary appearance while providing defined surfaces for a controlled grip. A polished copper bolster connects the handle and blade, adding a coordinated metallic accent and completing the knife’s distinctive presentation.
This Gyuto chef knife is well suited to home cooks, culinary enthusiasts, and collectors looking for a functional kitchen tool with a bold handmade appearance. A protective sheath is visible in the supplied photograph; customers should confirm the final package contents before ordering.
Key Features
- Hand-forged Copper Damascus blade
- Versatile Japanese-inspired Gyuto profile
- 13-inch overall length
- 8-inch blade and 5-inch handle
- Decorative faceted resin handle
- Polished copper bolster
- Suitable for slicing, chopping, and mincing
Care Instructions
Hand wash the knife using mild soap and warm water, then dry it immediately with a soft cloth. Do not place it in a dishwasher or leave it soaking. Apply a light coating of food-safe mineral oil to the blade when required. Use a wooden or plastic cutting board and avoid bones, frozen food, and other hard materials. Store the knife securely when it is not being used.
Explore our Copper Damascus Chef Knives and complete Kitchen Knives collection.
Specifications
| Product Type | Kitchen Chef Knife |
|---|---|
| Blade Style | Japanese-inspired Gyuto |
| Blade Construction | Hand-forged Copper Damascus |
| Overall Length | 13 inches |
| Blade Length | 8 inches |
| Handle Length | 5 inches |
| Handle Material | Decorative resin |
| Bolster Material | Copper |
| Blade Hardness | Not specified |
| Brand | SHAM Knives |
| Care | Hand wash and dry immediately |
Frequently Asked Questions
What is the overall length of this knife?
The knife measures 13 inches overall.
How long is the blade?
The Gyuto-style blade measures 8 inches.
What is the handle made from?
The 5-inch handle is made from decorative resin and features a faceted profile.
What kitchen tasks can it perform?
It is suitable for slicing, chopping, mincing, and preparing boneless ingredients.
Does the knife include the pictured sheath?
A sheath is shown in the image, but its inclusion should be confirmed before ordering.
