{"product_id":"handmade-1095-carbon-steel-fillet-knife-red-padauk-wood-handle","title":"Handmade 1095 Carbon Steel Fillet Knife – Red Padauk Wood Handle","description":"\u003cp class=\"PDq2pG_selectionAnchorContainer\"\u003eThe \u003cstrong\u003eHandmade 1095 Carbon Steel Fillet Knife – Red Padauk Wood Handle\u003c\/strong\u003e combines traditional knife-making materials with a distinctive fishing-oriented design. Measuring approximately \u003cstrong\u003e13 inches overall\u003c\/strong\u003e, this handmade fixed-blade knife features a long 1095 high-carbon steel blade, a rich red Padauk wood handle, and a fitted brown leather sheath.\u003cspan class=\"PDq2pG_selectionAnchor\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eCreated for anglers who appreciate handcrafted equipment, this knife has considerably more character than an ordinary factory-produced fishing knife. Its dark blade finish, long sweeping profile, textured blade detailing, natural hardwood handle, and traditional leather sheath create a rugged yet refined appearance suitable for fishing trips, outdoor use, collections, and gifting.\u003c\/p\u003e\n\u003ch3\u003e1095 High Carbon Steel Blade\u003c\/h3\u003e\n\u003cp\u003eAt the heart of the knife is its \u003cstrong\u003e1095 high-carbon steel blade\u003c\/strong\u003e.\u003c\/p\u003e\n\u003cp\u003e1095 is a classic carbon steel with a long history in knife making. It is valued for its straightforward performance characteristics and ability to take a keen cutting edge when properly heat-treated and sharpened.\u003c\/p\u003e\n\u003cp\u003eUnlike stainless steels, 1095 contains relatively little chromium and therefore requires regular care to help protect it against corrosion. For many traditional knife enthusiasts, however, that maintenance is part of the appeal of owning a carbon-steel blade.\u003c\/p\u003e\n\u003cp\u003eThe steel also works particularly well with rustic and dark finishes, giving handmade knives a distinctive character.\u003c\/p\u003e\n\u003ch3\u003eDark-Finished Fillet Blade\u003c\/h3\u003e\n\u003cp\u003eOne of the most noticeable features in the photograph is the \u003cstrong\u003edark blade finish\u003c\/strong\u003e.\u003c\/p\u003e\n\u003cp\u003eInstead of a completely polished silver surface, this knife has a deep blackened appearance across much of the blade. The cutting edge provides a clean visual contrast against the darker blade body.\u003c\/p\u003e\n\u003cp\u003eDecorative linear\/textured details along the upper portion of the blade further distinguish the knife from conventional smooth-sided fishing knives.\u003c\/p\u003e\n\u003cp\u003eThe dark finish also pairs beautifully with the reddish-brown Padauk handle.\u003c\/p\u003e\n\u003ch3\u003eLong Fillet-Style Profile\u003c\/h3\u003e\n\u003cp\u003eThe knife uses an extended, gradually curving blade that sweeps toward a fine point.\u003c\/p\u003e\n\u003cp\u003eThis gives it the classic visual characteristics associated with a \u003cstrong\u003efillet and fishing knife\u003c\/strong\u003e. The narrow profile provides a long cutting edge while keeping the blade significantly more streamlined than a broad hunting or camp knife.\u003c\/p\u003e\n\u003cp\u003eAt approximately \u003cstrong\u003e13 inches overall\u003c\/strong\u003e, the knife has the substantial proportions expected from a full-size fishing blade.\u003c\/p\u003e\n\u003ch3\u003eRed Padauk Wood Handle\u003c\/h3\u003e\n\u003cp\u003eThe \u003cstrong\u003eRed Padauk wood handle\u003c\/strong\u003e is one of the defining characteristics of this knife.\u003c\/p\u003e\n\u003cp\u003ePadauk is known for its naturally rich reddish and reddish-brown coloration. Here, the deep wood tones complement the dark blade beautifully, creating a bold contrast without relying on brightly colored synthetic handle materials.\u003c\/p\u003e\n\u003cp\u003eNatural wood grain remains visible across the handle, reinforcing the handmade character of the knife.\u003c\/p\u003e\n\u003cp\u003eBecause Padauk is a natural material, individual handles may display subtle differences in color, grain, and figuring. Those variations help make individual handmade knives visually unique.\u003c\/p\u003e\n\u003ch3\u003eContoured Handle Design\u003c\/h3\u003e\n\u003cp\u003eThe handle uses a gently curved ergonomic profile.\u003c\/p\u003e\n\u003cp\u003eA pronounced finger contour immediately behind the blade creates a defined grip area, while the handle gradually curves toward the rear. The result is a balanced visual transition between the long blade and hardwood handle.\u003c\/p\u003e\n\u003cp\u003eMultiple brass-colored pins secure and decorate the handle scales.\u003c\/p\u003e\n\u003cp\u003eThe butt also incorporates a \u003cstrong\u003elanyard hole\u003c\/strong\u003e, adding another traditional outdoor detail to the design.\u003c\/p\u003e\n\u003ch3\u003eHandmade Fishing Knife Character\u003c\/h3\u003e\n\u003cp\u003eThis knife is designed for customers who appreciate handmade craftsmanship rather than uniform mass production.\u003c\/p\u003e\n\u003cp\u003eIts combination of \u003cstrong\u003e1095 carbon steel, dark blade finishing, natural Padauk wood, metal pins, and leatherwork\u003c\/strong\u003e gives the knife an individual identity.\u003c\/p\u003e\n\u003cp\u003eMinor variations in natural wood grain, coloration, and handmade finishing can occur and should be considered part of the character of a handcrafted product.\u003c\/p\u003e\n\u003ch3\u003eBrown Leather Sheath Included\u003c\/h3\u003e\n\u003cp\u003eThe knife is accompanied by a long \u003cstrong\u003ebrown leather sheath\u003c\/strong\u003e.\u003c\/p\u003e\n\u003cp\u003eVisible contrasting stitching runs around the outer edge, while the sheath is shaped to accommodate the extended blade profile. A leather loop is incorporated at the upper end.\u003c\/p\u003e\n\u003cp\u003eThe brown leather pairs especially well with the reddish Padauk handle and black blade, completing the knife's traditional outdoor aesthetic.\u003c\/p\u003e\n\u003cp\u003eThe sheath also helps protect the cutting edge during appropriate storage and transportation.\u003c\/p\u003e\n\u003ch3\u003eDesigned with the Angler in Mind\u003c\/h3\u003e\n\u003cp\u003eThe elongated blade profile makes this knife especially appealing to fishermen searching for a handmade alternative to standard commercial fishing knives.\u003c\/p\u003e\n\u003cp\u003eIts shape is suitable for fishing-oriented cutting and fish-preparation tasks, while its handcrafted appearance makes it equally appealing to collectors.\u003c\/p\u003e\n\u003cp\u003eThe combination of a long blade and contoured handle gives the knife a purposeful fishing profile without sacrificing visual character.\u003c\/p\u003e\n\u003ch3\u003eExcellent Gift for Fishermen\u003c\/h3\u003e\n\u003cp\u003eThis knife also has strong gifting potential.\u003c\/p\u003e\n\u003cp\u003eIts distinctive black blade and natural red Padauk handle make it immediately recognizable when presented as a gift. The included leather sheath completes the package.\u003c\/p\u003e\n\u003cp\u003eIt can make an attractive gift for a \u003cstrong\u003efisherman, angler, outdoorsman, father, husband, son, grandfather, fishing partner, or handmade knife collector\u003c\/strong\u003e.\u003c\/p\u003e\n\u003cp\u003ePossible occasions include Father's Day, birthdays, Christmas, anniversaries, retirement, fishing tournaments, fishing trips, and other outdoor celebrations.\u003c\/p\u003e\n\u003ch3\u003eCaring for 1095 Carbon Steel\u003c\/h3\u003e\n\u003cp\u003eProper maintenance is particularly important with \u003cstrong\u003e1095 high-carbon steel\u003c\/strong\u003e.\u003c\/p\u003e\n\u003cp\u003eUnlike stainless steel, 1095 can develop oxidation or rust when repeatedly exposed to water, moisture, salt, or acidic materials without proper cleaning.\u003c\/p\u003e\n\u003cp\u003eAfter using the knife, clean the blade appropriately and \u003cstrong\u003edry it completely\u003c\/strong\u003e.\u003c\/p\u003e\n\u003cp\u003eSaltwater exposure requires particular attention. Rinse away salt residue as appropriate, thoroughly dry the blade, and apply a very light coating of suitable food-safe mineral oil when appropriate.\u003c\/p\u003e\n\u003cp\u003eNever put a handmade carbon-steel knife in a dishwasher.\u003c\/p\u003e\n\u003ch3\u003eCaring for the Padauk Wood Handle\u003c\/h3\u003e\n\u003cp\u003eThe natural Padauk handle should not be left submerged in water or exposed unnecessarily to harsh cleaning chemicals.\u003c\/p\u003e\n\u003cp\u003eClean the handle gently and dry it after use.\u003c\/p\u003e\n\u003cp\u003eOver time, natural Padauk may change slightly in coloration as it is exposed to light and environmental conditions. Such changes are normal characteristics of genuine wood.\u003c\/p\u003e\n\u003ch3\u003eLeather Sheath Care\u003c\/h3\u003e\n\u003cp\u003eNever place the knife into its leather sheath while the blade is wet.\u003c\/p\u003e\n\u003cp\u003eLeather can retain moisture, which is particularly undesirable with 1095 carbon steel. For longer-term storage, ensure that both the knife and sheath are completely dry.\u003c\/p\u003e\n\u003cp\u003eOccasional conditioning with an appropriate leather-care product can help preserve the sheath.\u003c\/p\u003e\n\u003ch3\u003eTraditional Steel Meets Natural Hardwood\u003c\/h3\u003e\n\u003cp\u003eThe \u003cstrong\u003eHandmade 1095 Carbon Steel Fillet Knife – Red Padauk Wood Handle\u003c\/strong\u003e brings together some of the most recognizable elements of traditional handmade knife craftsmanship.\u003c\/p\u003e\n\u003cp\u003eIts \u003cstrong\u003e13-inch overall length\u003c\/strong\u003e, long fishing-oriented profile, 1095 carbon steel construction, distinctive dark blade, rich Padauk wood handle, decorative pins, lanyard hole, and brown leather sheath create an attractive package for fishermen who want something different from a conventional production knife.\u003c\/p\u003e\n\u003cp\u003eWhether selected for fishing, outdoor use, gifting, or a handmade knife collection, this model delivers an appealing combination of \u003cstrong\u003eclassic carbon steel, natural hardwood, traditional leatherwork, and distinctive handcrafted styling\u003c\/strong\u003e.\u003c\/p\u003e\n\u003ch2\u003eSpecifications\u003c\/h2\u003e\n\u003cdiv class=\"group TyagGW_tableContainer\"\u003e\n\u003cdiv class=\"TyagGW_tableWrapper flex flex-col-reverse w-fit\" tabindex=\"-1\"\u003e\n\u003ctable class=\"w-fit min-w-(--thread-content-width)\"\u003e\n\u003cthead\u003e\n\u003ctr\u003e\n\u003cth class=\"last:pe-10\"\u003eSpecification\u003c\/th\u003e\n\u003cth class=\"last:pe-10\"\u003eDetails\u003c\/th\u003e\n\u003c\/tr\u003e\n\u003c\/thead\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003c\/td\u003e\n\u003ctd\u003e\u003cbr\u003e\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eOverall Length\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eApprox. 13 inches\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eBlade Material\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e1095 High Carbon Steel\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eBlade Style\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eFillet \/ Fishing\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eBlade Profile\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eLong, Narrow \u0026amp; Upswept\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eBlade Appearance\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eDark \/ Black Finish\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eConstruction\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eFixed Blade\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eHandle Material\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eRed Padauk Wood\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eHandle Hardware\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eMetal Pins\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eAdditional Feature\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eLanyard Hole\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eSheath\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eBrown Stitched Leather Sheath\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003ePrimary Category\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eFishing \/ Fillet Knife\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eStyle\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eHandmade\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003ch1 class=\"PDq2pG_selectionAnchorContainer\"\u003eFAQs\u003cspan class=\"PDq2pG_selectionAnchor\"\u003e\u003c\/span\u003e\n\u003c\/h1\u003e\n\u003ch3\u003e1. What is the overall length of this fillet knife?\u003c\/h3\u003e\n\u003cp\u003eThe knife measures approximately \u003cstrong\u003e13 inches overall\u003c\/strong\u003e, giving it a long, full-size fishing-knife profile.\u003c\/p\u003e\n\u003ch3\u003e2. What steel is the blade made from?\u003c\/h3\u003e\n\u003cp\u003eThe blade is made from \u003cstrong\u003e1095 high-carbon steel\u003c\/strong\u003e, a traditional knife steel valued for its ability to take a keen cutting edge when properly heat-treated and maintained.\u003c\/p\u003e\n\u003ch3\u003e3. What is the handle made from?\u003c\/h3\u003e\n\u003cp\u003eThe handle is made from \u003cstrong\u003eRed Padauk wood\u003c\/strong\u003e, a natural hardwood known for its distinctive reddish to reddish-brown coloration.\u003c\/p\u003e\n\u003ch3\u003e4. Does the knife come with a leather sheath?\u003c\/h3\u003e\n\u003cp\u003eYes. A fitted \u003cstrong\u003ebrown stitched leather sheath\u003c\/strong\u003e is included for protecting the blade during appropriate storage and transportation.\u003c\/p\u003e\n\u003ch3\u003e5. Is this a fixed-blade knife?\u003c\/h3\u003e\n\u003cp\u003eYes. This is a \u003cstrong\u003efixed-blade fillet and fishing knife\u003c\/strong\u003e.\u003c\/p\u003e\n\u003ch3\u003e6. Is 1095 carbon steel stainless?\u003c\/h3\u003e\n\u003cp\u003eNo. \u003cstrong\u003e1095 is a high-carbon steel rather than stainless steel\u003c\/strong\u003e, so regular cleaning, drying, and appropriate maintenance are important.\u003c\/p\u003e\n\u003ch3\u003e7. Can this knife be used around saltwater?\u003c\/h3\u003e\n\u003cp\u003eIt can be used in fishing environments, but 1095 steel requires careful maintenance around saltwater. Remove salt residue, dry the blade thoroughly, and protect the steel after use.\u003c\/p\u003e\n\u003ch3\u003e8. Will every Padauk handle have identical wood grain?\u003c\/h3\u003e\n\u003cp\u003eNo. Padauk is a natural material, so individual handles can show variations in grain, tone, and figuring.\u003c\/p\u003e\n\u003ch3\u003e9. Is this a good gift for a fisherman?\u003c\/h3\u003e\n\u003cp\u003eYes. Its handmade construction, natural Padauk wood handle, carbon-steel blade, and leather sheath make it a distinctive gift for fishermen and outdoor enthusiasts.\u003c\/p\u003e\n\u003ch3\u003e10. How should I care for this carbon-steel fillet knife?\u003c\/h3\u003e\n\u003cp\u003eClean and thoroughly dry the blade after use. Apply a light coating of suitable food-safe mineral oil when appropriate, particularly before longer-term storage, and never store the knife wet inside its leather sheath.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\u003cscript type=\"application\/ld+json\"\u003e\n{\n  \"@context\": \"https:\/\/schema.org\",\n  \"@type\": \"FAQPage\",\n  \"mainEntity\": [\n    {\n      \"@type\": \"Question\",\n      \"name\": \"What is the overall length of this fillet knife?\",\n      \"acceptedAnswer\": {\n        \"@type\": \"Answer\",\n        \"text\": \"The knife measures approximately 13 inches overall, giving it a long, full-size fishing-knife profile.\"\n      }\n    },\n    {\n      \"@type\": \"Question\",\n      \"name\": \"What steel is the blade made from?\",\n      \"acceptedAnswer\": {\n        \"@type\": \"Answer\",\n        \"text\": \"The blade is made from 1095 high-carbon steel, a traditional knife steel valued for its ability to take a keen cutting edge when properly heat-treated and maintained.\"\n      }\n    },\n    {\n      \"@type\": \"Question\",\n      \"name\": \"What is the handle made from?\",\n      \"acceptedAnswer\": {\n        \"@type\": \"Answer\",\n        \"text\": \"The handle is made from Red Padauk wood, a natural hardwood known for its distinctive reddish to reddish-brown coloration.\"\n      }\n    },\n    {\n      \"@type\": \"Question\",\n      \"name\": \"Does the knife come with a leather sheath?\",\n      \"acceptedAnswer\": {\n        \"@type\": \"Answer\",\n        \"text\": \"Yes. A fitted brown stitched leather sheath is included for protecting the blade during appropriate storage and transportation.\"\n      }\n    },\n    {\n      \"@type\": \"Question\",\n      \"name\": \"Is this a fixed-blade knife?\",\n      \"acceptedAnswer\": {\n        \"@type\": \"Answer\",\n        \"text\": \"Yes. This is a fixed-blade fillet and fishing knife.\"\n      }\n    },\n    {\n      \"@type\": \"Question\",\n      \"name\": \"Is 1095 carbon steel stainless?\",\n      \"acceptedAnswer\": {\n        \"@type\": \"Answer\",\n        \"text\": \"No. 1095 is a high-carbon steel rather than stainless steel, so regular cleaning, drying, and appropriate maintenance are important.\"\n      }\n    },\n    {\n      \"@type\": \"Question\",\n      \"name\": \"Can this knife be used around saltwater?\",\n      \"acceptedAnswer\": {\n        \"@type\": \"Answer\",\n        \"text\": \"It can be used in fishing environments, but 1095 steel requires careful maintenance around saltwater. Remove salt residue, dry the blade thoroughly, and protect the steel after use.\"\n      }\n    },\n    {\n      \"@type\": \"Question\",\n      \"name\": \"Will every Padauk handle have identical wood grain?\",\n      \"acceptedAnswer\": {\n        \"@type\": \"Answer\",\n        \"text\": \"No. Padauk is a natural material, so individual handles can show variations in grain, tone, and figuring.\"\n      }\n    },\n    {\n      \"@type\": \"Question\",\n      \"name\": \"Is this a good gift for a fisherman?\",\n      \"acceptedAnswer\": {\n        \"@type\": \"Answer\",\n        \"text\": \"Yes. Its handmade construction, natural Padauk wood handle, carbon-steel blade, and leather sheath make it a distinctive gift for fishermen and outdoor enthusiasts.\"\n      }\n    },\n    {\n      \"@type\": \"Question\",\n      \"name\": \"How should I care for this carbon-steel fillet knife?\",\n      \"acceptedAnswer\": {\n        \"@type\": \"Answer\",\n        \"text\": \"Clean and thoroughly dry the blade after use. Apply a light coating of suitable food-safe mineral oil when appropriate, particularly before longer-term storage, and never store the knife wet inside its leather sheath.\"\n      }\n    }\n  ]\n}\n\u003c\/script\u003e","brand":"SHAM KNIVES","offers":[{"title":"Default Title","offer_id":50330423328982,"sku":"sku-43520304414781","price":131.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0651\/8128\/6614\/files\/1095-carbon-steel-fillet-knife-red-padauk-wood.webp?v=1787869652","url":"https:\/\/trapski.com\/products\/handmade-1095-carbon-steel-fillet-knife-red-padauk-wood-handle","provider":"TRAPSKI","version":"1.0","type":"link"}